Pharmacist’s Farm Gluten-Free Oat Flour, 300g pack, offers a versatile alternative for gluten-free cooking. Ideal for both sweet and savory recipes, it helps create delicious snacks like gluten-free crackers.
Pharmacist's Farm Gluten-Free Oat Flour, 300g Pack is a versatile and nutritious alternative for those seeking gluten-free options in their cooking and baking. This oat flour is suitable for various recipes, offering a convenient solution for creating both sweet and savory dishes. It is particularly beneficial for individuals following a gluten-free diet, providing an easy way to incorporate whole grains into meals.
Gluten-Free and Vegan: Pharmacist's Farm Gluten-Free Oat Flour is a completely gluten-free product, making it ideal for those with gluten sensitivities or celiac disease. It is also suitable for a vegan diet, offering an inclusive option for diverse dietary needs.
Versatile Ingredient: This oat flour can be used in a wide range of recipes, from baked goods to savory snacks. It can be combined with eggs, salt, and various spices to create delicious gluten-free crackers or incorporated into pancakes, muffins, and bread for added texture and nutrition.
Nutrient-Rich: Each 100 grams of this oat flour contains 366 kcal of energy, 14.2 grams of protein, and 10.3 grams of dietary fiber. The high protein content supports muscle maintenance and repair, while dietary fiber promotes digestive health and helps maintain a feeling of fullness.
Practical Cooking Solution: The ease of use of Pharmacist's Farm Gluten-Free Oat Flour allows for seamless integration into both everyday meals and special treats. It is a practical choice for enhancing nutritional value without compromising on flavor or texture.
Pharmacist's Farm Gluten-Free Oat Flour can be used in various recipes. It can be blended with eggs, salt, and spices to create flavorful gluten-free crackers or mixed into baking recipes as a substitute for regular flour. It is a versatile ingredient that enhances both sweet and savory dishes.
- Brand: Eczacının Çiftliği
- Size: 300 grams
- Energy: 1541 kJ / 366 kcal per 100 grams
- Fat: 6.7 grams
- Saturated Fat: 1 gram
- Carbohydrates: 57 grams
- Sugars: 1 gram
- Fiber: 10.3 grams
- Protein: 14.2 grams
- Salt: 0 grams
This gluten-free oat flour provides a nutritious and adaptable ingredient for a wide range of cooking and baking needs, ensuring delicious results every time.
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