Coffee Bean Adventure

Coffee Bean Adventure by Kurukahveci Mehmet Efendi invites you to explore a world of distinct flavors. This whole bean coffee set is curated from regional coffees, prepared with over 150 years of mastery from one of the world's most established coffee brands. Featuring 100% Arabica beans from Guatemala, Ethiopia, and Colombia, this 1.03 kg collection offers versatility for various brewing methods, allowing you to grind fresh for each cup.

Product Description

Are you ready to embark on a flavor adventure in coffee with this whole bean coffee set, compiled from regional coffees prepared with over 150 years of mastery by Kurukahveci Mehmet Efendi, one of the world's most established coffee brands? The Coffee Bean Adventure by Kurukahveci Mehmet Efendi offers a unique opportunity to explore distinct flavor profiles from renowned coffee-growing regions.

Roast & Profile

This Coffee Bean Adventure features 100% high-quality Arabica beans sourced from Guatemala, Ethiopia, and Colombia. The Guatemalan beans present cocoa flavor notes and caramel touches, balancing sweetness and vibrancy in every sip for a dynamic drinking experience, with a hardness rating of 5/9. Ethiopian beans evoke bright acidity, delicate floral, and refreshing citrus flavors, delivering a smooth cup that is both energetic and harmonious, also with a hardness of 5/9. Colombian beans suggest sweet fruity flavor notes alongside elegant hazelnut and caramel nuances, making them an ideal choice for coffee enthusiasts seeking a clear and energetic experience, with a hardness of 6/9.

Brewing Method

As whole beans, this set is suitable for various brewing methods, provided they are ground correctly for each. For espresso, grind finely and extract approximately 18g of coffee to yield 36g in 25-30 seconds. For filter coffee, use a medium grind with a recommended ratio of 60g of coffee per liter of water. For a press-pot (French Press), use a coarse grind and steep for 4 minutes. For cold brew, use a coarse grind and steep in cold water for 12-24 hours to extract a smooth concentrate.

Serving Suggestion

Enjoy these versatile coffees black to fully appreciate their distinct flavor profiles and aromatic complexities. Alternatively, they can be used to create a range of milk-based beverages such as lattes, cappuccinos, or flat whites. Each origin offers a unique experience, perfect for pairing with a light pastry, a piece of dark chocolate, or simply enjoyed on its own.

Product Details

- Brand: Kurukahveci Mehmet Efendi
- Net Weight: 1.03 kg
- Grind: Whole Bean
- Origin: Guatemala, Ethiopia, Colombia

Storage & Freshness

Store in a cool, dry place away from direct sunlight. Once opened, consume within 4-6 weeks for the best flavor; coffee freshness decays fastest after the grind.